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What is Lorem Ipsum?
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.

Why do we use it?
It is a long established fact that a reader will be distracted by the readable content of a page when looking at its layout. The point of using Lorem Ipsum is that it has a more-or-less normal distribution of letters, as opposed to using 'Content here, content here', making it look like readable English. Many desktop publishing packages and web page editors now use Lorem Ipsum as their default model text, and a search for 'lorem ipsum' will uncover many web sites still in their infancy. Various versions have evolved over the years, sometimes by accident, sometimes on purpose (injected humour and the like).

Where can I get some?
There are many variations of passages of Lorem Ipsum available, but the majority have suffered alteration in some form, by injected humour, or randomised words which don't look even slightly believable. If you are going to use a passage of Lorem Ipsum, you need to be sure there isn't anything embarrassing hidden in the middle of text. All the Lorem Ipsum generators on the Internet tend to repeat predefined chunks as necessary, making this the first true generator on the Internet. It uses a dictionary of over 200 Latin words, combined with a handful of model sentence structures, to generate Lorem Ipsum which looks reasonable. The generated Lorem Ipsum is therefore always free from repetition, injected humour, or non-characteristic words etc.

Tag: chicken

April 4, 2017

Blabbermouth Burrell

by Matthew Steeples

Butler-turned-blabbermouth Paul Burrell sinks to a new low; he should retreat to Siberia and live out his days privately   Cat-like Paul Burrell again and again reinvents himself. Somehow, in spite of already having undeservedly exhausted more than nine lives, this ghastly individual is back in the press and this time he’s milking the story … Continue reading “Blabbermouth Burrell”

December 7, 2016

Reviewing Romulo

by Matthew Steeples

Matthew Steeples reviews Romulo Café in Kensington; it serves the finest Filipino cuisine and is well worth trying   Romulo Café bills itself as providing “a taste of the Philippines in the heart of Kensington” and that it certainly does. Here you’ll find not only authentic cuisine but also a truly warm and welcoming atmosphere … Continue reading “Reviewing Romulo”

September 19, 2014

Chicken Divan

by Matthew Steeples

Claire Douglass continues her meal in Wisconsin with a main course of Chicken Divan   Last time I delighted you with a starter of ‘Seven Layer Salad’ and now I’m going to move on to a Wisconsin main, the legendary ‘Chicken Divan’.

September 8, 2014

Help find the EastEnders parrot

by Matthew Steeples

Appeal launched to find a parrot that whistles the EastEnders theme tune that has gone missing in Kent

September 3, 2013

Natasha Devon: “What’s on your mantelpiece?”

by Matthew Steeples

20 questions with writer, television personality and co-founder of Body Gossip Natasha Devon   The Steeple Times shares “wit and wisdom”. What’s your guiding force? I’m driven by a desire to make everything fair (and to silence the people who would have us believe that injustice can be explained by that irritating platitude – “life’s … Continue reading “Natasha Devon: “What’s on your mantelpiece?””

November 26, 2012

Beverly Cohen

by Matthew Steeples

Co-owner of the Four Seasons in Beverly Hills with her husband R. J., Cohen is of surprisingly humble origins. She grew up on a chicken farm in Cleveland, Ohio but moved to LA with her divorced mother aged 13 when she opened a Kosher chicken killing plant on Santa Monica Boulevard. This hardworking lady now … Continue reading “Beverly Cohen”

October 23, 2012

Phoebe Lapine: “What’s on your mantelpiece?”

by Matthew Steeples

The Steeple Times asks the chef, author and BBC America “Chef Race: U.K. vs. U.S.” contestant Phoebe Lapine: “What’s on your mantelpiece?”   The Steeple Times shares “wit and wisdom.” What’s your guiding force? Food. Friends. Fun.   “Don’t get even, get medieval” is, in our humble opinion, a great motto. What’s yours? “Be the … Continue reading “Phoebe Lapine: “What’s on your mantelpiece?””