Mon May 29, 2017 London
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The Steeple Times is an online magazine with a following of upto 880,000 unique views per day on our best day yet.

  • We have 91,000 daily subscribers by email.

  • We typically average around 320,000 unique views per day.

  • We currently have 65 contributing authors who range from students to the actor, writer and producer Steven Berkoff and the champion jockey Frankie Dettori.

Combining a mix of society's last word and both wit and wisdom, The Steeple Times covers food, drink and fine dining as well as luxury, travel, the arts, individuals of influence and current affairs in the United Kingdom, America and elsewhere. We are best described as being akin to "a cross between The Huffington Post and Private Eye".

 

The magazine's following is affluent, engaged and international. With 41% of readers coming from the UK and 38% from America, The Steeple Times also has strong presence within Canadian, Italian, German and Australian territories.

 

Tag: cooking

April 24, 2017

Marked by Mice

by Matthew Steeples

Scott’s in Mayfair to reopen after closing due to a mice infestation; Montpeliano remains open in spite of receiving a Food Standards Agency rating of zero out of five   Today, Scott’s restaurant in Mount Street, Mayfair reopens after having been closed for six days for what they called “a spring clean and revamp”.   … Continue reading “Marked by Mice”

March 18, 2017

Charlot Malin (1969 – 2017)

by Matthew Steeples

Oslo born, San Francisco based interior designer and philanthropist Charlot D. Malin had a day named in her honour by The City and County of San Francisco in November 2016. A mother of twins and the co-founder of Troon Pacific Inc. with her husband Gregory, “forward-thinking” Malin worked on properties for George Lucas and Robert … Continue reading “Charlot Malin (1969 – 2017)”

March 16, 2017

Cooking-Up a Cock-Up

by Matthew Steeples

As Donald Trump is criticised for dousing over-cooked steak in ketchup, we take a look at Theresa May’s preference for dining at the favourite restaurant of a paedophile and her lack of interest in the “absolutely meticulously” recipes of Delia Smith   In 2008, Theresa May told The Guardian: “I’ve knocked on Rolf Harris’s door … Continue reading “Cooking-Up a Cock-Up”

February 3, 2017

Rumblings in Pont Street

by Matthew Steeples

Scene of a Dawn Ward shoving match Salmontini closes to makes way for a new restaurant by chef Nuno Goncalves; next door, hotel The Hari replaces its Pont Street restaurant too   Opened in September 2014, Salmontini was a restaurant in Belgravia’s Pont Street that was never going to be a hit. Aside from its … Continue reading “Rumblings in Pont Street”

March 28, 2016

Daniela Zahradnikova

by General

The 42-year old ex-girlfriend of 86-year old New York art collector Henry Buhl was christened a gold-digger after she sued him for £1.1 million ($1.5 million) after claiming that he had said he would provide for her “for the rest of her life”.