Fri Sep 22, 2017 London
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The Steeple Times is an online magazine with a following of upto 880,000 unique views per day on our best day yet.

  • We have 91,000 daily subscribers by email.

  • We typically average around 320,000 unique views per day.

  • We currently have 65 contributing authors who range from students to the actor, writer and producer Steven Berkoff and the champion jockey Frankie Dettori.

Combining a mix of society's last word and both wit and wisdom, The Steeple Times covers food, drink and fine dining as well as luxury, travel, the arts, individuals of influence and current affairs in the United Kingdom, America and elsewhere. We are best described as being akin to "a cross between The Huffington Post and Private Eye".

 

The magazine's following is affluent, engaged and international. With 41% of readers coming from the UK and 38% from America, The Steeple Times also has strong presence within Canadian, Italian, German and Australian territories.

 

Tag: Kansas

February 6, 2017

A Working Rolls

by Matthew Steeples

1959 Rolls-Royce estate car owned by late industrial tycoon Orin Smith to be auctioned; it was bizarrely designed to include beds and a loud air horn to “blast” cattle off the highway   Florida based businessman and retired CEO of the Engelhard Corporation Orin Smith (1935 – 2016) was passionate about cars and next month, … Continue reading “A Working Rolls”

September 14, 2013

Being Liberace with the facts

by Matthew Steeples

A Cadillac that may or may not have belonged to Liberace comes to auction without much evidence of its provenance   In The Talented Mr Ripley, the detective appointed to discover what happened to Dickie Greenleaf states: “In America we’re taught to check a fact before it becomes a fact”. In the case of a … Continue reading “Being Liberace with the facts”

March 16, 2013

Magnificently CUT

by Matthew Steeples

A review of Wolfgang Puck’s CUT at 45 Park Lane   Continuing our series of revisiting articles from the blog that preceded The Steeple Times, today we re-publish our review of CUT at 45 Park Lane. We’re delighted to report that it’s just as good today.   Wolfgang Puck once commented that he “learned more … Continue reading “Magnificently CUT”

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