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The Steeple Times is an online magazine with a following of upto 880,000 unique views per day on our best day yet.

  • We have 91,000 daily subscribers by email.

  • We typically average around 320,000 unique views per day.

  • We currently have 65 contributing authors who range from students to the actor, writer and producer Steven Berkoff and the champion jockey Frankie Dettori.

Combining a mix of society's last word and both wit and wisdom, The Steeple Times covers food, drink and fine dining as well as luxury, travel, the arts, individuals of influence and current affairs in the United Kingdom, America and elsewhere. We are best described as being akin to "a cross between The Huffington Post and Private Eye".

 

The magazine's following is affluent, engaged and international. With 41% of readers coming from the UK and 38% from America, The Steeple Times also has strong presence within Canadian, Italian, German and Australian territories.

 

Tag: sushi

April 6, 2017

Dining without Toto

by Matthew Steeples

Former Toto’s site in Lennox Gardens Mews, Knightsbridge to become a “contemporary Japanese” restaurant named Dinings   In April 2014, just off Walton Street in Knightsbridge’s Lennox Gardens Mews, Toto’s prepared to reopen after a £3 million makeover at the behest of a new Indian owner. In spite of serving the most delicious Italian food, … Continue reading “Dining without Toto”

December 15, 2016

Itsu’s Over

by Matthew Steeples

EXCLUSIVE – Chelsea restaurant Itsu set to close its doors for the final time   Itsu in Walton Street, Chelsea is set to close its doors shortly for the last time shortly due to rocketing rents.   Described by The Telegraph as a “timeless social hot spot for women in fur boots who can’t move … Continue reading “Itsu’s Over”

May 23, 2013

Dramatic dining: Sieges and shootouts

by Matthew Steeples

London restaurants where diners got more than they bargained for   In the first in a series, we tell the stories of five restaurants in Central London where diners sadly got a little more than dinner. All bar Walton’s are still open.  

January 21, 2013

Eric Hersman

by Matthew Steeples

The Sunday Times describe him as a “secretive US financier” but Hersman, who is a sometime resident of London’s Bulgari Hotel is also said to have brokered the $1.6 billion buyout of Formula One over lunch on the French Riviera in the spring of 2005. Hersman was a contributor to the McCain-Palin campaign in 2008 … Continue reading “Eric Hersman”

October 8, 2012

The perils of fusion

by steepleadmin

Christian Huhnt reports on recent changes at Cassis restaurant   As I work in the arts and also collect wines, I find Cassis Bistro in South Kensington most comfortable as here I find myself surrounded by great works by Julian Opie, Gary Hume and Henri Matisse alongside as a humongous and well-stocked wine rack at … Continue reading “The perils of fusion”

October 5, 2012

The Compliment

by Matthew Steeples

Kerri Moss Beaumont tells of the joys of being a mother of four who also manages to enjoy life to the max   A few weeks ago, my husband and I were at an end of summer barbeque. We got chatting to a glamorous couple in their early 30s and we were asked: “So when … Continue reading “The Compliment”

May 23, 2012

Steven Berkoff

by Matthew Steeples

Berkoff is a titan of the stage and a might with a pen. He’s best known for playing the darkest of characters but in reality he’s charm personified. Berkoff beat Julie Burchill in a libel case in 1996 and finds it “flattering” to play evil characters. He lives on the river in a converted warehouse … Continue reading “Steven Berkoff”

May 13, 2012

Kerri Moss Beaumont

by Matthew Steeples

This blonde bombshell is a mother of four who somehow manages to juggle family life with a jet-set lifestyle. She drives a Maserati, plays golf and teaches yoga but also manages to fit in a bit of fine dining, sailing and partying. She doesn’t dance on the tables at Boujis quite as often as she … Continue reading “Kerri Moss Beaumont”

April 28, 2012

Andrew Davis

by Matthew Steeples

He was labeled “Baron Von Essen” but evidence of his pedigree failed to surface. Starting in 1990, this buccaneer built up a collection of 26 luxury hotels but the £300m empire, developed with loans from bankers who plainly asked very few questions, collapsed in 2011. Since then, instead of quietly going to ground, he’s bought … Continue reading “Andrew Davis”

March 27, 2012

The blini baron triumphs

by Matthew Steeples

A review of Novikov’s Asian Restaurant   I went to Novikov expecting something brash and “oligarch-tastic” having read articles that bigged up this recent Russian arrival at the heart of Mayfair as just such. As Wayne Rooney once said: “How wrong was I?”   Novikov is owned by Arkady Novikov, a man who heads an … Continue reading “The blini baron triumphs”

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