Wed Jan 17, 2018 London
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Combining a mix of society's last word and both wit and wisdom, The Steeple Times covers food, drink and fine dining as well as luxury, travel, the arts, individuals of influence and current affairs in the United Kingdom, America and elsewhere. We are best described as being akin to "a cross between The Huffington Post and Private Eye".

 

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TIPPLE & FARE

Food, drink and fine diningThe comings and goings of the culinary classes

Wine of the Week: Clos Grand Faurie, Saint-Émilion 2009

Citreola Cellars wine merchant Gael Dantec selects his Wine of the Week for readers of ‘The Steeple Times’

 

A perfectly balanced, medium-bodied wine is this week’s Wine of the Week. It is a Close Grand Faurie 2009 Saint-Émilion from a vineyard owned by Isabelle Feytit.

 

Clos Grand Faurie, Saint-Émilion 2009
Clos Grand Faurie, Saint-Émilion 2009

 

In the same family for four generations and comprising of just 29 acres in total, this renowned vineyard produces on average 6,000 bottles of Saint-Émilion per year. It is described as “a smooth and elegant wine with fine tannins”.

 

Special offer to readers of The Steeple Times: £14.90 per bottle (£89.40 per case). Delivery is free on orders of two or more cases within the M25.

 

Citreola Cellars is a London based wine merchant specialising in the sale of the finest wines at wholesale prices. To order, telephone: +44 (0) 797 199 1138 or email gael@citreolacellars.com.

 

 

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