Scott’s in Mayfair to reopen after closing due to a mice infestation; Montpeliano remains open in spite of receiving a Food Standards Agency rating of zero out of five
Today, Scott’s restaurant in Mount Street, Mayfair reopens after having been closed for six days for what they called “a spring clean and revamp”.
The restaurant, which is owned by bouffant haired Richard Caring, in fact, actually received a food hygiene rating of 1/5 – which indicates a “major improvement [is] necessary” – on 13th February and was especially criticized for standards of cleanliness and management of food safety. In particular, according to the Mail Online’s Shari Miller, the report highlighted: “During the inspection it was noted that there was a significant issue with mice activity throughout the premises”.
Of this development at a restaurant loved by many, a spokesman for Scott’s told the Mail Online:
“We are shocked that the council found a reason to reduce our rating despite 10 years with a spotless record”.
“The issues identified were dealt with immediately and we pushed for Westminster Council to return and regrade us before we closed for a long-term planned refurbishment of the restaurant”.
“We are more than happy for them to come back when we open as we are totally confident of retaining our five-star rating”.
“[This was a] wake-up call… And a reminder that for us to maintain our exacting standards, we must put in our own intense checks on top of outside agencies”.
Elsewhere, Knightsbridge’s Montpeliano retains a rating of zero on the Food Standards Agency website. Awarded the truly dreadful score on the 21st September 2016, this “garden style restaurant” opened in 1974 and describes itself as “the place to go for dressy, classic Italian cooking”.
