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The Steeple Times is an online magazine with a following of upto 880,000 unique views per day on our best day yet.

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Combining a mix of society's last word and both wit and wisdom, The Steeple Times covers food, drink and fine dining as well as luxury, travel, the arts, individuals of influence and current affairs in the United Kingdom, America and elsewhere. We are best described as being akin to "a cross between The Huffington Post and Private Eye".

 

The magazine's following is affluent, engaged and international. With 41% of readers coming from the UK and 38% from America, The Steeple Times also has strong presence within Canadian, Italian, German and Australian territories.

 

Tag: Good Food Guide

November 4, 2013

Cumbria to Claridge’s

by Matthew Steeples

L’Enclume’s Simon Rogan to take the helm at Claridge’s   Gordon Ramsay burnt his bridges at Claridge’s after twelve years at the helm in February this year and now, today, his replacement has been announced. Simon Rogan, whose two Michelin starred L’Enclume in Cartmel, Cumbria, will take the helm from spring 2014 and “lead the … Continue reading “Cumbria to Claridge’s”

April 28, 2012

Andrew Davis

by Matthew Steeples

He was labeled “Baron Von Essen” but evidence of his pedigree failed to surface. Starting in 1990, this buccaneer built up a collection of 26 luxury hotels but the £300m empire, developed with loans from bankers who plainly asked very few questions, collapsed in 2011. Since then, instead of quietly going to ground, he’s bought … Continue reading “Andrew Davis”

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